Porcini Mushrooms have been wild foraged, cleaned, sliced, and naturally air dried. Hand picked in the high mountains of the Pacific Northwest in Oregon USA. A great addition to soups, sauces, stews, egg dishes, pasta, souffle's, or anything you want to add the wonderful earthy essence of wild Porcini mushroom to. EXCELLENT "SECRET" SPAGHETTI SAUCE INGREDIENT ! Wild, Organic, with high nutritional value. All of our mushrooms have been hand foraged by us in the high mountains of the Pacific Northwest, far away from any pesticides, chemicals, and are totally wild organic and non-GMO. Mushrooms are brushed, cleaned, sliced and naturally air dried with minimal human intervention to ensure the best most natural mushroom experience possible while retaining the highest nutritional properties of the mushrooms. Dried Porcini mushrooms are easily rehydrated by soaking in warm water for 1 hour or overnight.
Porcini (Spring King Bolete) contain Vitamin C, flavonoids, selenium, manganese, zinc, copper, vitamin D, and B complex vitamins.
Price $9.00 per ounce plus shipping
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Dried Porcini
Our love for the outdoors living in the beautiful Pacific Northwest draws us to explore the beauty and wonder of creation. We love studying and learning about wild edibles and foraging wholesome wild and truly organic mushrooms berries edible wild plants and wild game and being able to share the experience with others. We have over 30 years of foraging experience with multiple levels of classroom and hands on training regarding identification foraging methods mycology and we have our own Truffle trained dog for truffle season! !
