About Tannenbaum Wild Foods

All of my products are foraged in Northeast Ohio using sustainable and ethical methods. Everything you see here are the same ingredients I eat daily and feed to my friends and family. You can see more of what and where I forage on my instagram @celestenaomi58.

About Me: I am a certified Wild Mushroom Expert through the Michigan Department of Agriculture and Rural Development. I have foraged since my childhood hunting for berries with my grandmother in the woods, and am constantly seeking new plants and fungi to learn about!

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Lakewood, OH, US

Fresh Spicebush Berries


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1 oz.

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Within 50 miles of Lakewood, OH, US
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1 oz of fresh spicebush berries!

Spicebush (Lindera benzoin) is a native perennial shrub that grows in the woods here in NE Ohio. Also known as Appalachian Allspice, it has a great orange zest/black pepper/resinous taste. It can be used fresh to create bitters, flavor sugar, or to cook down with a roast or other protein. Whatever you don’t use fresh can be dried and ground to use as a baking spice (it’s especially good with pumpkin pie flavors)!

Weight .0625 lbs
Dimensions 3 × 2 × .5 in

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