Buy Shichimi Togarashi | Yuzu 7-Spice - Foraged
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Daybreak Seaweed partners with West Coast seaweed farms to create flavor-driven, nutrient-packed sustainable seaweed products. We partner directly with farms who are growing seaweed regeneratively, meaning it helps improve the aquatic environment in areas where seaweed is farmed by absorbing carbon and nitrogen. Seaweed is a super clean and sustainable food to produce. We’re 100% women-owned, give back to Native Conservancy, and are part of 1% for the Planet.

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Sold by:  Daybreak Seaweed
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 2 Sales
San Diego, CA, US

Shichimi Togarashi | Yuzu 7-Spice

$9.95

Price is per


Availability: In stock

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Sold by:  Daybreak Seaweed
0 out of 5
 2 Sales
San Diego, CA, US
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Description

We teamed up with the renowned chefs of Soba Ichi in Oakland for a California take on the classic Japanese shichimi togarashi. Also known as 7-spice seasoning, this very spicy and addicting blend highlights the rich flavors of red chiles, roasted sesame, citrusy yuzu, and umami-packed West Coast seaweed.

How to use: Great sprinkled on soba, ramen, stir-fry, steamed vegetables, popcorn … all your favorite dishes!

Ingredients: red chiles, sesame, poppy seeds, seaweed (Alaska Wakame), yuzu, and orange

Net weight: 1.9 oz (54 g)

Weight .3 lbs
Dimensions 3 × 3 × 3 in

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