|Dimensions||3 × 3 × 4 in|
About Burgeoning Farm
As a child, I was fascinated with nature. My fascination for plants grew into a passion and I have found myself gardening for the last 35 years.
In 2012, I received a degree in sustainable agriculture. By using permaculture design and biodynamic practices, I go beyond organic to create food full of life while reducing land in cultivation. I utilize the most sustainable wild foraging methods possible and ensure there is no loss of native plants. I also collect seeds and disperse them to surrounding areas to create new areas of native plants for future harvesting.
My products will be sold on this website, to local restaurants, through friends at their farmers market booths, local farm stores, and other local retail outlets. They are available as individual units or wholesale orders can be arranged.
I am committed to developing a loving safe community that appreciates local products, especially food. By working together we are all cultivating a better Earth.View Store
Wild Ramp & Toasted Black Walnut Pesto
Price is per6 oz.
IMPORTANT NOTE: The ramp pesto is stored frozen to preserve the qualities of raw food. It will ship frozen and should either be placed in the freezer or fridge upon arrival.
Ramps (Allium tricoccum) are perennial woodland plants native to the Eastern United States. Members of the Lily family, fresh Ramps taste like the lovechild of leeks and garlic and thrive in the shade of our majestic forests. At Burgeoning Farm, we focus on sustainably harvesting the leaf, allowing the perennial bulbs opportunity to regrow for years to come. Sustainably harvested ramps require no tillage, weeding or irrigation, reducing our footprint on Gaia. Our black walnuts are also from perennial trees native to the eastern United States.